Leopard toast
By VicentaLakin
Due to the different water intake properties of flour, the liquid material should not be added at all and the face of the flour should increase or decrease as appropriate. When the noodles are covered with cocoa powder, it becomes more difficult to get in, and hands can be applied in small quantities。
Recipe Recommendations
- high-gluten flour 250g
- low-gluten flour 30g
- milk powder 20g
- milk
- eggs one
- fine sugar 50g
- salt 3g
- butter 30g
- yeast 3g
- Favna cocoa powder 10g
- milk fragrance
- baking
- an hour
- simple
Steps for Leopard toast
1
Get ready for the material。
2
Add pasta material other than butter and cocoa powder to the cook ' s mixer. Started 1 and then turned 3 and continued to rub。
3
Flour is smoothed to the surface and softened butter is added to it, and it continues to be covered in a three-storey layer when it is absorbed。
4
When the face is rubbed to the extension stage, the face is stopped after the more stretching and delicate mural。
5
The noodles are divided into three equals, one with 6 grams of cocoa powder, and one with 4 grams of cocoa powder, which is then rounded and placed in the grill。
6
The oven, which selects the fermentation program, the temperature is set at 28 degrees, and the lasagna is put into base fermentation approximately twice as large。
7
The fermented pasta takes out the exhaust, split into eight equals for each one, with a 15-minute waking cap。
8
The deepest-coloured cacao paste will be flattened, the light-coloured cacao will be flattened, the dark-coloured cacao will be wrapped, and eventually the original one will be wrapped on the outer floor。
9
IT'S WRAPPED IN A LONG STRIP OF ABOUT 20 CM AND PUT IT IN A TOAST BOX。
10
The oven, which selects the fermentation program, the temperature is set at 38 degrees, the water tank is wet and the noodles are put into the fermentation box to the full 8 points of the fermentation box。
11
The oven is pre-heated with 170 degrees in advance and 180 degrees in advance. The pre-heat completes the accelerator with a coat of toast, which is placed in the lower roast net for about 30 minutes。
12
Baking is done, and toast can hang on to the cooling shelf while it's hot。Leopard toast Make Tips
1. After baking, the temperature time may be adjusted appropriately in accordance with their respective preferences。