My son has been eating the combination of sliced bread + bacon + eggs for breakfast for many days. Although he is not tired of eating it, I am tired of making it. After flipping through it, there are also various kinds of rice at home. How to combine it? How to combine it? How to mix and match? How to mix and match?
Have a sweet purple rice and red bean cake. The taste of this is relatively sticky and sweet, a bit similar to glutinous rice. It belongs to the more delicious it is chewed.
Sweet and sweet purple rice red bean cake
By ToniStehr
Recipe Recommendations
- white flour appropriate amount
- milk appropriate amount
- white sugar appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Sweet and sweet purple rice red bean cake
1
Purple rice.
2
Red beans.
3
Use a food processor to grind purple rice and red beans into powder respectively. Put the purple rice and pink flour into a bowl.
4
If you prefer a slightly sticky taste, there are more purple rice flour than white flour. If you like a crisp taste, there are more white flour than purple rice flour. The amount of red bean flour is slightly less.
5
Add milk and sugar. Stir well.
6
Put a small amount of oil in the pan, pour in the appropriate amount of batter, fry on both sides and serve out.Sweet and sweet purple rice red bean cake Make Tips
Tips: If you don't have a food processor, you can buy these powders at the supermarket. Or some places can process them for you. After pouring the batter into the pan, the purple rice flour cooks very quickly, so be sure to pay attention. Don't let it burn.