Chicken chop fried rice
By VicentaLakin
Chicken chops are soft, spicy, salty。
Recipe Recommendations
- rice a bowl
- chicken cutlet a
- green pepper appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- corn oil appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for Chicken chop fried rice
1
There's only rice left。
2
Frozen chicken chops. Cream peppers cut Tin。
3
It's hot and oily。
4
The rice is falling apart。
5
Pump in the right amount, salt, fried。
6
Paprika and cut chicken chops in。
7
Fired for a minute or two。
8
The finished product。
9
The finished product。