I'll warm myself up
By VicentaLakin
It's cold, it's best for warmth, it needs a lot of heat this season, it's good for fire, and it's best for soup to warm the body in winter. When it comes to soup, the best thing to drink is chicken soup. It's perfect. Eat meat, drink soup。
Recipe Recommendations
Steps for I'll warm myself up
1
Get your food ready, chicken unfrozen。
2
Little yellow mushrooms softly washed。
3
This chicken is clean. We'll do it again: The chicken mouth is washed, the claw nails are cut off, the chicken ass is cut off, and two egg yolk items are left to keep. The main point is: two chicken lungs are going to fall off, this dark brown thing, which is so dirty that it can't eat。
4
Clean chickens are washed again, cold water is pouring into the pot, the fire is burned and the foam is gone。
5
Preparatory work is done well in advance: water is prepared, the casserole is preheated, chickens with water are quenched in the casserole, water is poured into the casserole, rinse is purified, ginger, onions are covered with a lid for four hours。
6
Open the lid and put it in the salin。
7
Put the fragrance in。
8
It's been a long time since I've had chicken soup with butter, but it's not greasy。
9
The smell of childhood, two words: beautifulI'll warm myself up Make Tips
A chicken lung is to be cut off, no chicken soup is to be preserved, no sauce is to be added, no chicken soup is to be taken away, no yellow mushroom is to be used without special taste, but no more three chickens cold water is to be put in a pot, clean, bloodless water, no chicken soup color is to be tasted by 4 points: The chickens that pass through the water have to use the water to make soup so that they don't get too tight in cold water, so they can have 5 salt, which is healthy, and the first one is salt that makes the chickens six chicken soups. It's important to pick the chickens