Sesame pancakes
By VicentaLakin
It's not so hard to eat a scavenging scavenger, and we can make it at home without yeasts, and then we can bake it when we're a little awake, and we can do more at a time, and we're not afraid that it'll turn away. We just have to put it back in the oven for a few minutes. You can make it sweet, salty, platinum, or you can turn the peanut oil from my formula into healthy olive oil, or even more fragrance of pork oil, which tastes pretty good. I'm using the gold dragonfish Austronic wheat powder, which is strong, strangling, extremely stifling, and non-breakable。
Recipe Recommendations
- Arowana Australia wheat core wheat flour 110 grams
- sugar 8 grams
- peanut oil 38 grams
- water 50 grams
- salt 1.5 grams
- sweetening
- roast
- an hour
- ordinary
Steps for Sesame pancakes
1
Prepare food。
2
The material required for the oil coatings and the food for the souffles are stored in the basins. The staples are the food for the oil coats and the feed for the soaks。
3
When the mix is even, it's frazzled. We'll be in a group with a few strokes of our hands, and we'll have to be a little awake when we're done with the skin, so the skin can be smooth and not easily broken. It's usually more than 30 minutes. I usually rub my face at night with a spare film。
4
The oil coatings and the soaks are split into 10 small agents。
5
Take a pelt of oil and pack the soak. The wake-up noodles are very soft, but they're extremely long, so don't worry。
6
With the strength of the tiger's mouth, the noodles were slowly pushed upwards and finally closed. The noodles will be very nice up。
7
When you're done, stay put. Remember to cover the film, otherwise the face will dry because of the loss of water。
8
Take one of them long. Take the middle, up, up, up, up。
9
And then it rolls。
10
When everything's covered, put on a film and wake up for 10 minutes。
11
When you wake up, repeat a long strip, roll it up, wake it up, turn it up again. Roll the rolls up for another 30 minutes, remember to cover the film and keep it wet. Then take a long one, and then you can spray some of these, like flowers and sugar. Of course, you can also fold from a third below to the center, then from a third above, and eventually grow into a square。
12
On the surface, a thin egg fluid is painted, which is then filled with sesame, boarded, oven 210 degrees, preheated 10 minutes in advance。
13
Baking for 15-20 minutes. Fifteen minutes of roasting is just screech, but the core is soft and not dry for 20 minutes, but the sesame on top is a little heavy. But both the skin and the insides are thin。
14
Enjoy it。