Potato stew ribs
By VicentaLakin
Recipe Recommendations
- ribs 350 grams
- potatoes one
- bean paste half a spoonful
- soy sauce 2 tablespoons
- salt 2 grams
- chicken essence 1 gram
- starch 5 grams
- salty and fresh
- stewed
- half an hour
- ordinary
Steps for Potato stew ribs
1
The ribs were washed and cut to pieces。
2
Put it in the basin and add soybean gravy and raw scratching for 15 minutes。
3
The salted ribs spread a layer of starch。
4
Put it in the pot and blow it to gold。
5
Blasted ribs out of backup。6
Potatoes go to the pelt, flush the surface starch。
7
Put potatoes and ribs in the casserole。
8
A one-time water supply with a proper amount of fresh water, two spoons of raw water, and a 12-minute boiled top-covered fire stew。
9
A few salt and chicken concentrates were injected into the final fire。
10
The finished chart。Potato stew ribs Make Tips
1 - Platoon treatment is prepared for 15 minutes, with a little soybean sauce. The fried ribs and sliced potatoes are easily ripe, and can be served for about 10-12 minutes。