Chicken Legs and Fries
By VicentaLakin
Recipe Recommendations
- lamb shank 250g
- Coprinus comatus 350g
- minced garlic appropriate amount
- cumin powder appropriate amount
- sauced meat appropriate amount
Steps for Chicken Legs and Fries
1
Lamb, chicken-legged mushrooms, cut. And garlic。
2
Fired chicken leg mushrooms in the oil pan
3
There'll be plenty of water coming out of the fried chicken-legged mushrooms, and it'll be fine with sauce and sauce。
4
The chicken-legged mushrooms are sprung up when they're made, the garlic is in the oil and the lamb is fried。
5
The lamb was cooked up to nine minutes before it was cooked。
6
And then you pour in the fried chicken-leg mushrooms, and then for a minute, you put salt on it。
7
The plate is a proper amount of dust on the surface. DoneChicken Legs and Fries Make Tips
The lamb needs leg meat. It's good for fire。