Original towel roll
By VicentaLakin
It's easy to use a lasagna. It's a pan. A thin layer of bead skin is covered with cream, a bite is cut, and a golden omelet is covered with cold cream, and the brakes are melted into the tip of the tongue。
Recipe Recommendations
- low-gluten flour 110g
- eggs of 3
- milk 280G
- butter 25g
- light cream 200g
- white sugar
- sweetening
- baking
- an hour
- senior
Steps for Original towel roll
1
It's so soft。
2
Super soft。
3
Food ready。
4
Three eggs scattered。
5
50 g fine sugar is added three times and mixed。
6
pour 280g of milk evenly。
7
• 100 g of sifted flour with low-strength flour to non-particle。
8
Add melted butter。
9
Overscreen。
10
Take the base pot and heat it up, pour it in, shake the bottom pan, and evenly fill it。
11
When the small fire continues to condensate and bubble, it is removed and cooled on the hanger。
12
200 g light cream and 20 g fine sugar, with an electric omelet to dry hair bubble, so that cream can stand straight。
13
A pile of cakes is prepared, butter is painted and plastered with a plaster (as empty as possible to avoid a folding of cream)。
14
The skin parts of the cake, which are not buttered up or down, fold inwardly。
15
It starts slowly from one head to the other。
16
Soft and soft。
17
Wearing a film to freeze the refrigerator for an hour。
18
Slice。
19
Pack。Original towel roll Make Tips
One, I like two or three rolls of less hierarchical rolls. 2. This large volume can make two towel rolls and three to five rolls. It'll look better if you cut your face. Four. When you fry a beam, you'll be advised to use a small fire. 5 and cream can be 8-9 inches, and a little bit of a towel roll will look better. 6. The towel roll does not recommend too tight to prevent the spill of cream。