The melon
By VicentaLakin
Recipe Recommendations
- sweet potato
- white sugar
- sweetening
- fried
- half an hour
- simple
Steps for The melon
1
First, the melons are peeled and then cut into small blocks。
2
Put oil in the pot and blow up the melon。
3
It's enough to blow up the melon. I don't know if it's ripe and can be picked up with chopsticks。
4
Put sugar in the pot, flip it back and forth, and light fire。
5
Just flip the sugar to sticky。
6
Then we'll fire the melon and the sugar, and then we'll fire it up as soon as we can。
7
I'll put it in the bowl。The melon Make Tips
Remember to use a little fire when you turn it up。