Roast your legs
By VicentaLakin
Recipe Recommendations
Steps for Roast your legs

1
Food: Biwagon (cleaned), ginger。
2
I've got a few knives on the board of the case。
3
Put it in a plate, and put it in ginger, and a proper amount of wine。
4
With appropriate soy sauce。
5
Add appropriate amounts of pelican oil。
6
Plus a proper amount of salt。
7
Twisted, pickled, 2-3 hours。
8
Put 185 degrees in the oven, 20 minutes first, then one face and then 20 minutes。