Fried bean buns
By VicentaLakin
I've been thinking about the simplest way to get back to the fragrance bean buns that I shared the other day, and I've been thinking about it once for breakfast today, and it's really simple and fast, reducing the process of steaming, so I can get to the table in a few minutes and save time and energy。
Recipe Recommendations
- Frozen sticky bean buns of 4
- oil appropriate amount
- water half a bowl
Steps for Fried bean buns
1
Frozen bean bag four。
2
An appropriate amount of oil is added to the pot, and the frozen bean bags need not be unfrozen, so they can go directly into the pot for small fire。
3
It's a trick learned from netizens, pouring straight into half a bowl of water and covering the pan for a few minutes。
4
The water is almost empty, and when the oil is left, a spoon is pressed to see if it's hot。
5
It's a hot sticky bean bag, slamming it with a spoon, turning it into a tortilla。
6
Turn it over and hit it evenly, keep it light and avoid breaking the sticky bean bag。
7
The market is now all over the place。