Red dates Ruyi roll
By JoeRath
Ingredients: milk,milk powder,red dates,white sugar,flour,baking powder
Recipe Recommendations
- flour 200 grams
- red dates of 20
- milk powder 20 grams
- white sugar 10 grams
- baking powder 5 grams
- milk appropriate amount
- sweetening
- steamed
- several hours
- simple
Steps for Red dates Ruyi roll
1
Prepared materials.
2
Add flour, sugar, milk powder, and baking powder together, slowly add milk and blend into flocculent, knead into dough and ferment.
3
Divide the dough into small doses of about the same size.
4
Take one portion and rub it into a long strip.
5
Squish it with a rolling pin.
6
Wrap a red date at each end and slowly roll it up towards the middle.
7
Put two of these rolls back together and pinch them slightly with chopsticks in the middle.
8
Wake up for about 20 minutes and steam it.
9
The red dates Ruyi rolls are ready.