Tin paper roasted ribs

Recipe Recommendations

• ribs art. 3
• Jiang three pieces
• salt appropriate amount
• pork sauce appropriate amount
• cooking wine appropriate amount
• sugar appropriate amount
• edible oil appropriate amount
• oyster sauce appropriate amount
• pepper powder appropriate amount
• water appropriate amount

• salty and fresh
• baking
• ten minutes
• simple

Steps for Tin paper roasted ribs

1

The raisins are washed and all the accelerants are edible, and they are evenly mixed, while the ginger tablets are taken. The ribs were picked up one night earlier and put into the fridge。

2

The ribs are cut in three pieces, and the oven is covered with tin paper and salted ribs。

3

Tin paper packs the ribs。

4

Put it in the middle of the grill, with 250 degrees baked up and down for 15 to 20 minutes。

5

In 15 minutes, the ribs will be removed, the ribs will be placed on the baking net, and a layer of honey will be baking for five minutes, and the ribs will be baking in gold. Five minutes later, the ribs were removed from the brush with the fork sauce。

6

Brush the sauce and put the ribs in the oven about 6-8 minutes。

Recipe Categories

• hot dishes
• home cooking
• oven dish