Katie Cat Biscuit
By VicentaLakin
WE'RE GOING TO BAKE WITH BAO TODAY, AND THE KT GIFT PACK WE BOUGHT IS GOING TO WORK. THIS LITTLE COOKIE IS SO SIMPLE AND SO CUTE THAT IT'S PERFECT FOR PLAYING WITH KIDS. HE MIXED ME WITH PASTA, SKIN, PRESSURE, AND HE LAUGHED. FEEL THE JOY OF BAKING WITH THE CHILDREN AND ENJOY THE WARM MOMENTS
Recipe Recommendations
- low-gluten flour 110g
- butter 50g
- powdered sugar 40g
- salt 1 small pinch
- eggs 25g
- sweet fragrance
- roast
- three-quarters of an hour
- simple
Steps for Katie Cat Biscuit
1
Butter softened and added sugar powder with an egg-beater。
2
Smuggled to smooth, adding egg fluids in three stages and mixing at low speed。
3
Every time you add it, you mix it evenly with egg fluid。
4
Full integration。
5
Scan low powder。
6
Smash it, rub it in smooth, watch it。
7
put the noodles on the mats and fold them into about 0.3 cm. if the noodles are too soft to operate, they can be frozen for a while。
8
Modelled and pressed pattern moved on to a non-glazing grill with silicone。
9
Set it in order, leave a few gaps. The oven preheats 190 degrees. The corner of the corner can be rounded and curdled, not too thin to burn。
10
Delivery to preheated ovens, mid-level, 180 degrees baked 15-20 minutes to surface yellow。
11
The baked cookies are cold, then decorated with melted black power or a colored pen。
12
Cute little cookies. Kids like Zip。
13
A close-up。
14
So thin。
15
It's cute. Try itKatie Cat Biscuit Make Tips
1. When flour and butter are mixed, it is sufficient to be in groups and not for too long. 2. Flour, sticky, frozen for a moment。