Gold haircake
By VicentaLakin
Recipe Recommendations
- flour 500G
- yeast 5g
- white sugar appropriate amount
- water 300g
Steps for Gold haircake
1
Flour with yeast and sugar。
2
Warm water。
3
And it's twice as big as the noodles。
4
Wake up and good noodles。
5
Split the small agent round and flatten。
6
Pancake swipe oil in the cake。
7
It's fine to make two sides of gold。
8
Out of the pot。