Precious shrimp mushrooms
By VicentaLakin
Shrimp mushrooms are the name of Fujian and sturgeon, sometimes called shrimp reptiles, prawns, leather shrimps, piss shrimps, etc. Shrimp mushrooms are a nutritious, succulent sea product, which is well-fed, sweet and smooth and has a special taste. Fat shrimp mushrooms are full of ointment, fresh meat and delicious taste. The prices of shrimp mushrooms in earlier years were still lower, much cheaper than crabs, and the prices of shrimp mushrooms were rising all these years, even more expensive than crabs. The first is to learn to choose whether shrimp mushrooms are big, dark and mature; the second is to determine whether shrimp mushrooms are full of yellow, the mother shrimp mushrooms are yellow, the simple way to turn the back of the shrimp mushrooms to the light, and if you can clearly see a black mark at the end, it is the more fatty product of the shrimp mushrooms. Shrimp mushrooms have a wide variety of practices, ranging from evaporation to burning to pepper salt to cooking soup. Bringing the baby a pretzel shrimp today, hoping the baby will like it。
Recipe Recommendations
- shrimp mushroom 600g
- ginger 10g
- red pepper of 2
- onion of 20
- salt 1 scoop
- pretzel appropriate amount
- chicken essence appropriate amount
Steps for Precious shrimp mushrooms

1
shrimp mushrooms 600g are cleaned, placed in a bowl, a spoon of salt is poured into water for an hour, so that they are cleaned and dry。
2
Ginger goes to the skin to wash the dust, red pepper to wash the dust, cut the onion flowers, and open the onion leaves separately。
3
put 500m oil in the pot and burn to 90% heat。
4
Put the shrimp mushrooms in, remember, the shrimp mushrooms have to control the dry moisture, or they'll be cheap。
5
Shrimp mushrooms are blown to the crumbs and run dry oil. If you don't know how to tell if it's blown up, you can pick it up and see if there's a gap between the shell and the meat on the back of the shrimp。
6
And pour out the oil from the pot, with a little bottom oil, and put it in onions and gingertails。
7
I'm going to put in the fried shrimp mushrooms and add an appropriate amount of pepper salt and a fair amount of chicken。
8
And then put the red pepper and the onion leaves in it, and you can get out of the pot。
9
The delicious pretzels are ready. It's special. Why don't you get ready
10
Figure III
11
Look, full of meat。Precious shrimp mushrooms Make Tips
1, shrimp mushrooms are purified with salt water, which removes bacteria from shrimp mushroom shells. Remember the dots, the first dots must be dry, the second dots must be hot and pour into the dots. 3. Paprika powders are mainly a dotting effect, but not if they are not。