Sour soybeans
By VicentaLakin
The baby has been able to eat a variety of supplements for about six months, and the baby's soybeans are very fond of it. I'm happy to watch the baby eat。
Steps for Sour soybeans
1
Get all the material ready for backup。
2
Scratch the lemon。
3
Separate the yolk and put it in an egg bowl, squeeze it into lemon juice, which has the effect of distilling it, so that the good yolk beans don't taste like eggs。
4
Hit the egg yolk with an eggbeater and pick up the pointer, about 10 minutes. Then the powder is evenly distributed。
5
Smash fast, don't mix so it doesn't melt。
6
And put the bouquet in the cup, and then put the mixed egg in the bouquet。
7
A small mouth is cut in the front of the bouquet, and the pallet is covered with silica paper and a little bit with egg fluid. The oven is 100 degrees preheated 15 minutes in advance and the tray is then placed in the oven 100 degrees 30 minutes for roasting. When the time is over to pick up the soluble beans easily, it's baked, and if it's sticky, it'll be a few more minutes. The roasted soybeans enter. It's delicious。