Boiled meat
By VicentaLakin
The meat tablet is a local brand-new dish, originating from a self-serving, south-westerly, which is common in the canteen. It is worth mentioning that this method of making meat, which is made with meat paste and then cooking, keeps the meat fresh and digestive, without prolonged high-temperature frying, avoids the creation of carcinogenic substances, which is a more scientific way of cooking meat. It's spicy, soft, chewable, red, spicy and special for dinner. Especially for families with fewer people, like me and my husband. Just one meal, with meat and vegetables. When you eat it, you can put it on the electromagnetic furnace, and if it's cold, you can turn it on and heat it up, it's delicious and convenient, you can eat all over, you can warm your head to your feet, and it's better than cooking。
Recipe Recommendations
- tenderloin 500G
- dried chili 20g
- pepper 5g
- ginger 20g
- onion 20g
- coriander 20g
- bean sprouts 300g
- cucumber 2 pieces
- eggs one
- corn starch appropriate amount
- soy sauce 20g
- cooking wine 10g
- oyster sauce 6G
- Pi County bean paste 50g
- salt appropriate amount
- chicken essence appropriate amount
- chili powder appropriate amount
- edible oil appropriate amount
- white sugar a little
- garlic 20g
Steps for Boiled meat
1
Clean the rib, slice it in thin, as thin as you can。
2
Dry pepper washes in small slices, pepper washes clean, ginger washes clean slices, garlic washes clean, onions wash clean slices, and spices wash clean slices。
3
Bean sprouts are removed from their roots, cleaned, cucumbers are washed in strips and loaded for use。
4
meatloaf in the bowl with an eggnog, 20 g raw, 10 g of wine, 6 g of oil, appropriate corn starch。
5
Smash even, pickled for 10 minutes。
6
The pot is boiled with half a pot of water, a spoon of oil, a spoon of salt, a little bit of white sugar mix, and then for three minutes with the soybean, then with the cucumber, and then with the leaching water, into the tub。
7
Hot pots are put in the right amount of oil, in onions, garlic, ginger chips。
8
and put it in 50 g of soy sauce and make red oil。
9
The proper amount of water is poured and burned, and the proper amount of salt and the right amount of chicken is modulated。
10
It is then put in a nice piece of meat, which is quickly scattered with chopsticks, boiled to the ground, and poured with soup and meat onto the culinary。
11
Resuscitate the boiler, put in a proper amount of oil and heat, and put in peppers and dry peppers。
12
I'll put a proper amount of pepper powder on the meat tablet, and I'll pour all the spicy peppers and oil on the spicy pepper tablet, and then I'll put onion leaves and spices。
13
Tasty water boils meat. It's the best dish for the season, with meat and vegetables, with a pot to finish, from head to foot。
14
Figure II
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Figure IIIBoiled meat Make Tips
One, the thinner the meat, the smaller the meat, the more starch, the more chewing the meat. I'm not very young today because my husband likes to chew more. I've got cucumbers and soybean buds in my dish today, and soybean sprouts are hard to get cooked, and cucumbers are easier to get cooked. So bean sprouts are to be put in cucumbers for three minutes, and if the babies don't like cucumbers and bean sprouts, they can be replaced with their favorite mix. Three, what I'm doing today is spicy, and a baby who likes spicy can make it with some dry peppers when it's fried soy sauce. 4. It is advisable to use stainless steel basins or fire pans so that they can heat directly。