A mountain cake
By VicentaLakin
Recipe Recommendations
- Hawthorn appropriate amount
- white sugar appropriate amount
- water appropriate amount
- sweet and sour
- fried
- several hours
- ordinary
Steps for A mountain cake
1
The mountains were soaked with salt water for an hour。
2
Go nuclear。
3
Sprayed in sugar pickled。
4
The mountains, which are salted, are placed into the wall breaker with a proper amount of water。
5
And put the mud in the uncuded pot。
6
The small and medium fire (this is a longer step) is enough until the marmalade is not lost。
7
Scratch the vessel。
8
Put it in the freezer and slice it。
9
The finished product。A mountain cake Make Tips
They can also boil the mountains and boil them and then make them into mud in the breaker, or they can do it directly in the breaker. Sweetness is controlled by its own preferences. Simple but lengthy production。