Pepper pork belly soup
By VicentaLakin
Recipe Recommendations
- pork tripe a
- pepper appropriate amount
- salt appropriate amount
- liquor appropriate amount
- cornflour appropriate amount
- Jiang appropriate amount
Steps for Pepper pork belly soup
1
The pig's belly is covered with powdered powder/silver powder (which is all the same), white wine, white vinegar is covered with white wine, powdered powder, white vinegar, 15 minutes, three minutes, torn off the extra oil in the stomach and washed clean。
2
Wash the pig's belly and boil it with a little white wine, and then get ready for pepper and ginger。
3
Pick up the pig's belly and wash it clean, cut it off。
4
Put in a proper amount of water, a pig's belly peppers in a cold pot, cover the pot, and the water's open and boiled for two minutes。