Too soft
By VicentaLakin
Recipe Recommendations
- red dates 120g
- qingshui 100g
- glutinous rice flour 120g
- sweetening
- steamed
- ten minutes
- simple
Steps for Too soft
1
Let's start with the red dates and teach you a little way to get them out with the straw。
2
The red dates that finish the core are immersed in fresh water, washing off the surface。
3
The water boils in the pot, slowly pours into the rice powder, which is mixed with chopsticks, allowing the powder to fully absorb the moisture。
4
And then you scratch it with your hands and it's smooth。
5
Cut off the red date by the knife, not completely, just one side。
6
and draw out a small crotch of rice, which is made into a thicker column, which is easier to put into the red palms。
7
Then he put the knobs gently into the red palms, and squeezed them gently, and each of them shall be covered with a knob。
8
A little bit of oil is brushed on the base of the steam pot to prevent the hot expansion of the crotch and thus the pot。
9
And then it's steaming for about 10 minutes。
10
The steamed dates are very soft, and the smell of red dates comes with warm water steam, and it's so happy in winter。
11
the red-and-white date of the rice date was particularly beautiful, and because of the removal of the hard core and the changeover to the rice pack, it was given a particularly exciting name called " the heart was too soft " and the image of real. after a bite, you get the sweetness of the red dates, and when you chew it slowly, you get the softer, softer, softer, and more delicious。Too soft Make Tips
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