Aromatic coffee muffin
Ingredients: honey,melon seeds,eggs,sugar,baking powder,baking soda,milk,instant coffee,low-rib surface
Recipe Recommendations
- low-rib surface 200 grams
- eggs of 2
- milk 50 grams
- baking powder 1 teaspoon
- baking soda Half a teaspoon
- melon seeds appropriate amount
- sugar 50 grams
- honey 50 grams
- instant coffee 2 bags
- milk fragrance
- baking
- ten minutes
- ordinary
Steps for Aromatic coffee muffin
1
Stir the egg sugar and honey evenly without battering.
2
Melt coffee with hot milk, let cool, and set aside.
3
Screen all the powder.
4
Cut and mix evenly.
5
Pour into the mold and sprinkle with melon seeds on the surface.
6
Oven at 180 degrees for 20 minutes.