Pork hoof
By VicentaLakin
When it comes to pigs' feet, the nutritional value of pigs' feet is very high and delicious, not only as food, but also as a major supplement to the body, as well as the effect of their beautiful skin. 2018, December 8, dinner。
Recipe Recommendations
- pig hooves 1000 grams
- salt a little
- soy sauce a little
- soy sauce a little
- geranyl appropriate amount
- cinnamon appropriate amount
- ginger appropriate amount
Steps for Pork hoof
1
The finished product。
2
Choose a fresh pig's hoof, ready to pick up a small bowl in advance, and bring in a little bit of raw, raw, old, white water and ice cream。
3
A proper amount of water, pig hoofs, ginger, scent, cinnamon, high-pressure pan, one hour and 15 minutes。
4
Cooked pigs' feet in the boiler
5
Pork hoof soup is poured into the pot and the pig hoof juice is pumped from the bottom to the pig hoof with spoons, so that the pig hoof tastes well。
6
Just a big fire. Tastes good。
7
The finished product。美容菜谱之一。
8
The pig hoofs satisfy the taste of the whole family, while eating pork skin, fat, skinny meat and spas, and eating myore when eating bones, which tastes good。