Homemade red bean sand
By VicentaLakin
RED BEAN SAND CONTAINS TRACE ELEMENTS SUCH AS CARBOHYDRATES, PROTEINS, CELLULOSE, VITAMIN A, VITAMIN C, VITAMIN E, CARROTS, AMPHIBOLE, SULPHATE, NUCLIDE, SOOT ACID, CHOLESTEROL, MAGNESIUM, CALCIUM, ZINC, IRON, COPPER, POTASSIUM, PHOSPHORUS, SODIUM AND SELENIUM. RED BEAN SAND IS RICH IN CELLULOSE AND HAS INTESTINES. 2. THE RED BEAN SAND CONTAINS IRON, WHICH IS IRON-REFILLED AND AESTHETIC. 3. RED BEAN SAND CONTAINS SAPULETS THAT STIMULATE INTESTINAL CREEPING AND PROMOTE ITS DIGESTIVE ABSORPTION. THE EFFECTIVE RED BEAN SAND, WHICH IS OFTEN FOUND IN OUR TERRITORY, IS USUALLY MADE OF RED BEAN AND SUGAR, WHICH CAN BE ACCOMMODATED BY THERMAL DETOXIFICATION, STENCHING, URINARY SWOLLENNESS AND ABDOMINAL DISCOMFORT, AS WELL AS THE TREATMENT OF AILMENTS SUCH AS URINE, SWOLLEN SWOLLEN SWOLLEN SWOLLEN SWOLLEN SWOLLENNESS AND FOOT GASSIS。
Recipe Recommendations
- red bean 2 pounds
- white sugar appropriate amount
- sweetening
- skills
- a day
- ordinary
Steps for Homemade red bean sand

1
The red beans are immersed one night ahead of schedule with water, then cleaned, leaving only one finger of water above the red beans, with an electric pressure pan of 30 minutes。
2
Scratch it with a crutches。
3
It's just a mess。
4
Then half-baskets of water were cleared, and a suitable amount of red bean sand was dug with a leak net to separate the soybeans。
5
This basin is soy sand, but it will be filtered when the sand is separated。
6
I can still make a pie with my bean skin
7
Now do the sand filter。
8
One or two layers of gauze or cage can be used to dig around with the right amount of soybean sand and squeeze it out
9
Like this。
10
I did a lot to keep the spare。
11
Squeeze the whole bean sand, and then you're going to fire it with a non-stick pan。
12
That's how it keeps going。
13
The sugar is distributed three times, so the fire is slow, and it's not going to stop。
14
I can't get any water。
15
We can keep the freezer in small bags when it's coldHomemade red bean sand Make Tips
Red bean sand for water, buns, cakes, bread, all right, no additives