Sugar vinegar ribs
By VicentaLakin
Recipe Recommendations
- ribs 500 grams
- rock sugar 50 grams
- sweet and sour
- burn
- half an hour
- simple
Steps for Sugar vinegar ribs
1
Get ready to line 500 grams。
2
50 degrees of hot water, turn the water over。
3
Just dry the water and prepare the ginger。
4
Three minutes for the onions。
5
Put it in the ribs, 50 grams of ice sugar, 15 grams old, 15 grams raw, 30 grams of wine, 25 minutes of 100 degrees heat, so you can go to work。
6
Time's up。
7
Pick up the pot。