Going to KFC to eat chicken rice flowers is a must-order for my daughter. On Sunday, we went to KFC again. As usual, our daughter ordered chicken rice flowers again. While eating, our daughter said,'This chicken rice flowers are so terrible. Mom, let's never eat chicken rice flowers again.' I picked up one and tasted it. It was really thick and had a little meat in it. When the chicken rice flowers were first put on the market, they were really delicious. They had a crisp and thin skin on the outside, and the meat inside was also very tender and tasted good.
Yesterday, I copied a handful of chicken rice flowers at home, and my daughter was so happy that she kept saying,'It's better than KFC's...
Orleans chicken rice flower
By DionEbert
Recipe Recommendations
- chicken leg meat appropriate amount
- eggs appropriate amount
- bread crumbs appropriate amount
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Orleans chicken rice flower
1
Remove the bones from the chicken legs and cut into diced slices.
2
Add the Orleans roast meat and marinate for 30 minutes.
3
Add eggs and stir well.
4
Add starch and bread crumbs and stir to form a paste.
5
Put the meat into the pan with warm oil one by one to shape and remove it.
6
Pour all the chicken rice flowers into the oil pan and fry until golden brown.