The lamb noodles
By VicentaLakin
Let's call it a lamb. According to the definition of a 100-degree diet, it should not be considered as a "cooking method by which food is boiled in boiling water and then taken out in case the nutrients are lost due to high temperatures or the food itself becomes old and yellow". The way to do this on the Internet, with the rest of the meat tablets, is to make good lamb, and boil it down to the noodle pan. I'm afraid I can't make a pot that's wasted, and I'm going to make a fried noodle. Tastes good, too. You can do it again。
Recipe Recommendations
- mutton slices
- onion half a
- Chinese cabbage few slices
- soy sauce appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- peanut oil appropriate amount
- pepper appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- half an hour
- simple
Steps for The lamb noodles
1
Sliced to pieces, two or three petals in rows, and two or three slices of ginger in lamb slices。
2
A small bottle of white wine or an appropriate quantity of wine, a small amount of perfume, a small amount of cooking oil, a spoonful of starch, some pepper powder, and then a very flat mix。
3
Onion slices, cabbage slash blade spare。
4
Pick up the pot, heat the boiler, put a few onions, put it in the lamb chops and fry it。
5
A little wine, a little onions, a little fried。
6
A minute later, she fell into a cabbage, fell into a barber, and sheared up。
7
Pour in the proper amount of water, put on the pan cap and make the cabbage soft。
8
Pick up the pot, start cooking noodles。
9
I'm going to pour lamb on my face and add less than fragrance。The lamb noodles Make Tips
The amount of all the material is based on the population taste, like salty. You don't have to do it in a fixed amount。