Sour beans
By VicentaLakin
Recipe Recommendations
- egg yolk the 12
- milk powder 60g
- sugar 5g
- lemon juice 2g
Steps for Sour beans
1
Prepare a clean, water-free, oil-free deep mouth for an egg basin and separate protein and yolk。
2
Add sugar and lemonade to the separated yolk。
3
With an egg-beater, medium-speed, yellow-haired, slow-moving, eight words written on the egg and three seconds away。
4
Join the milk powder and mix it with an eggbeater. In the bag, put a tarp or tarpaulin in the oven, start squeezing the beans, squeezing the corn grain as big as it is, and when it comes out, it will slowly turn into a circle, and it will be 90 degrees and 40 minutes in the oven or dryer。
5
The oven, depending on the circumstances of the home, was open for 90 degrees and 25 minutes, with a hand squeeze and a broken representative ripe。