Fruit and vegetable fish balls

By D'angeloKub

Fruit and vegetable fish balls
Vegetables and fruits are an important part of the diet. In addition to being rich in carbohydrates, vitamins and minerals, they are also rich in various organic acids, aromatic substances and pigments, which can effectively increase appetite and promote digestion. Regular eating can also effectively moisturize the skin.
QQ's small fish balls, coupled with crisp cucumbers, sweet apples, onions and red peppers, are not only colorful and fragrant, but also rich in nutrients.

Recipe Recommendations

Steps for Fruit and vegetable fish balls

  • Make  step 0
    1
    Wash the small fish balls and control the water dry.
  • Make  step 1
    2
    Prepare the ingredients: apples, cucumbers, onions and red peppers.
  • Make  step 2
    3
    Cut all ingredients into evenly diced pieces.
  • Make  step 3
    4
    Turn on medium heat, heat the oil in a frying pan, saute shredded chives and ginger, and pour in the small fish balls.
  • Make  step 4
    5
    Fish balls will become larger after frying for a while.
  • Make  step 5
    6
    Add apples and onions.
  • Make  step 6
    7
    Stir well, add cucumber and red pepper.
  • Make  step 7
    8
    Add a little salt, then stir for a while.
  • Fruit and vegetable fish balls Make Tips

    Poetic heart phrase: 1: Fish balls themselves have flavor, so add less salt. 2: Because the fruits and vegetables in the ingredients can be eaten raw, do not stir-fry for too long after adding. So as not to lose nutrition and affect the taste. 3: The fish balls are very fresh and the fruits and vegetables are very sweet, so don't add too much seasoning, just add a little salt to season to maintain the original flavor.