Red potato sesame pickle

By VicentaLakin

Red potato sesame pickle
In the season when the sweet potatoes matured, the family almost never broke the sweet potatoes, especially in the winter, and in the morning Mom's steamed buns or nests, with some of the sweet potatoes coming back from school to eat, they were all fertilized potatoes. The old ones were dry and dry, and if they ate more, they choked, and they were commonly referred to as crotch potatoes, which were white hearts, which were bigger in the morning and sweet in the morning, which were very good for cooking. My daughter likes to eat sweet potatoes, and she wants to buy them when she doesn't eat them for a few days, and she wants to buy them with me when she comes to the kitchen this weekend, and when she comes back to wash, it's all steamed up in the kitchen, and eats the other two or three of them, and she thinks that when she was a little old, she'd make them spicy, and I've improved my mother's way of eating them, I've changed them to ovens with no pot, it's really easy, it's much easier, it's too big, it's a little bit of a burden

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Steps for Red potato sesame pickle

  • Make Red potato sesame pickle step 0
    1
    Prepare the raw materials, the red potatoes will be decorated。
  • Make Red potato sesame pickle step 1
    2
    Potatoes are placed in containers with sugar powder, which is pressured into mud with spoons or with mashed potatoes。
  • Make Red potato sesame pickle step 2
    3
    Two eggs, about 60 grams each。
  • Make Red potato sesame pickle step 3
    4
    I'll put it in a cake powder or a chord of flour and a group of flour。
  • Make Red potato sesame pickle step 4
    5
    Growing strips, cutting into agents。
  • Make Red potato sesame pickle step 5
    6
    Take a dose of sesame, then make it thin, like a dumpling skin, and if the sesame is thin in the process, continue to be covered with sesame on both sides, so that the roasted sesame is not lost。
  • Make Red potato sesame pickle step 6
    7
    All the sesame tablets were ready and put in a pan of tin paper。
  • Make Red potato sesame pickle step 7
    8
    The oven is preheated 170 degrees in advance, the dish is placed in the middle level, 170 degrees for 20 minutes, then turns over and continues to bake, and remember to watch the oven bake for the last few minutes so that it does not burn。
  • Make Red potato sesame pickle step 8
    9
    The baked red potato sesame pretenses out, a little drying up, super crumby snacks。
  • Make Red potato sesame pickle step 9
    10
    Completed Chart
  • Make Red potato sesame pickle step 10
    11
    Completed Chart
  • Make Red potato sesame pickle step 11
    12
    Completed Chart
  • Make Red potato sesame pickle step 12
    13
    Completed Chart。
  • Red potato sesame pickle Make Tips

    1. Potatoes contain different amounts of water, flour can increase or decrease appropriately, sugar is not used by those who do not like sugar, sweet potatoes themselves are available, and fattening young partners can eat without sugar. 2. If there is no oven, it can be used as a flat pot fire or as an electric waffle. The actual temperature of the oven is to be adjusted according to the home oven, and the time and temperature given is for reference only。

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