Shrimp string
By VicentaLakin
The crayfish is sea shrimp, which is rich in meat, tastes good and is protein-rich. According to the Chinese doctor, it tastes glycerine temperature, which can fill the kidney yang with a healthy stomach and is suitable for various types of cooking。
Recipe Recommendations
Steps for Shrimp string
1
ming shrimp 500g, immersed in salt water for 20 minutes。
2
Bamboos are cleaned, onions are washed and ginger is washed。
3
The shrimp is soaked, the shrimp mustache cut, the shrimp line picked out, cleaned and put in the big bowl and added onions and ginger chips。
4
add an appropriate quantity of salt, 10 g of wine, 1 g of white pepper evenly mixed, and 10 minutes of pickled。
5
Put the pickled shrimp together with bamboo。
6
Put the proper amount of oil in the pot, put the shrimp in the frying, and put one on the other。
7
When the prawns were fully cooked, they were caught and placed on the kitchen paper towels, sucking out the extra oil。
8
Put the oil out of the pot, put all the cooked shrimp in the pot, pour pepper salt and powdered powder, and then turn it down and eat it。
9
A delicious string of shrimp
10
The finished chart。Shrimp string Make Tips
Shrimp will be cleaner with salt water. When it's a shrimp, it's just a shrimp shell. The hot ones can spray some pepper。