Springcake
By VicentaLakin
Recipe Recommendations
- flour 500G
- boiling water 200g
- cold water 120g
- oil appropriate amount
Steps for Springcake
1
500g flour and 200g water。
2
Smash it into a stale form。
3
add 120 g cold water and rub it in the face。
4
Wake up for two hours。
5
Cut into a flat little squeeze。
6
Press flat。
7
Brush oil on the squeeze。
8
Spray a layer of powder。
9
Brushing oil, spreading flour。
10
It's a layer of oil. It's three times the oil, two times the flour。
11
Two or two folds。
12
Scratch into pancakes。
13
Put it in the pan and fry it on both sides。
14
Two-faced colors。
15
Make good pie。
16
But roll your own food。