Carrot
By VicentaLakin
Spicy radish... winter radish is sweetest..
Recipe Recommendations
- white radish one
- millet pepper of 3
- pickled pepper of 10
- rice vinegar appropriate amount
- cool white appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- hot and sour
- other
- ten minutes
- simple
Steps for Carrot

1
All materials are washed in cold and white and radish slices (with leather) of pepper peppers are placed in the bowl。
2
Two spoons of sugar, one spoon of salt, a lot of rice vinegar, and a lot of cold and white material! Smuggle it, you can taste the sour, enough to add it
3
Cover it and you can eat it in the fridge in a day! Take it with dry chopsticks, no waterCarrot Make Tips
One, all the materials must be washed in cold and white! Because it's so hot! Mine water will do! As long as it's not raw water