Purple sweet potato glutinous rice paste
Ingredients: glutinous rice flour
Recipe Recommendations
- glutinous rice flour appropriate amount
- cornflour appropriate amount
- white sugar appropriate amount
- sweetening
- steamed
- half an hour
- ordinary
Steps for Purple sweet potato glutinous rice paste
1
Glutinous rice flour, corn flour, white sugar, purple sweet potato.
2
Peel the sweet potatoes and cut them into slices, and steam for 10 minutes.
3
Mute the sweet potatoes while they are hot.
4
Add some sugar and stir cornflour to form a sweet potato paste.
5
Glutinous rice flour, raw flour and sugar knead into a ball.
6
Divide the purples into equal parts.
7
Wrap the purple sweet potatoes in the glutinous rice flour and knead until round.
8
Use grapefruit peel to pad it to prevent stains.
9
Steam under water for 10 minutes.
10
After steaming, roll stir-fried sesame seeds while hot.
11
So you can eat it.