Christmas curry rice
By VicentaLakin
Christmas is about to come, curry curry is ready for warmth, Christmas is well-premised, Christmas is good and good, Christmas is also called Christmas, Christmas is called "Christmas" and is a Western traditional holiday, originating in Christianity, on December 25th of each year. Mass is a ritual of the Church. Christmas is a religious festival because it is celebrated as the birth of Jesus and is known as Christmas。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Christmas curry rice
1
We'll start with decorations, we'll cut the ham thin, we'll get thinner。
2
Cut the edge of the circle。
3
30% discount, as illustrated, fixed with toothpicks。
4
Prepare carrots。
5
Take a section, cut the side, and carve the butterfly。
6
Cut to thin。
7
The straw presses out a small circle。
8
Pumping the flower model out of five stars。
9
Ready。
10
The broccoli is salined and the oil boiled a little。
11
It's coming down and out。
12
A small amount of oil is pouring into the pot, and rice goes down。
13
It's all right。
14
Scrambling on one side, adding water, cooking in curry, making rice evenly, collecting juice out of the pot, using no salt, because curry smells like salt
15
Squeeze it in the disc and crush it with a spoon。
16
A lap of broccoli。
17
Put a bow on。
18
Into the colour line。
19
And the king's other decorations。
20
Beautiful, done。
21
Merry Christmas and happy days in advanceChristmas curry rice Make Tips
One: I need to eat overnight, because of the loss of rice during the night, because rice is made out of rice