stir-fry chopped pepper and sauté gourd
By NickSchulist
Ingredients: salt,loofah,MSG,oil,chopped pepper
Recipe Recommendations
- medium spice
- fried
- ten minutes
- ordinary
Steps for stir-fry chopped pepper and sauté gourd

1
Ingredients: loofah, chopped pepper.
2
Peel, wash and dice the loofah.
3
Heat the oil in the pan, add chopped peppers and stir well.
4
Add the shredded loofah and stir-fry.
5
Season with salt, MSG, and add a little water.
6
Simmer over low heat for about 3 minutes.
7
Serve the pan and plate.