Pelican
By VicentaLakin
Recipe Recommendations
- lettuce 250g
- oyster sauce appropriate amount
- garlic appropriate amount
- oil appropriate amount
Steps for Pelican
1
Zipperball one。
2
Scratch the screech and tear it clean。
3
Gas in the pot, hot in the veggie。
4
Pour in oil and garlic and flip。
5
Out of the pot。