Potato meat
By VicentaLakin
Meat-dry potatoes softly。
Recipe Recommendations
- pork leg 100 grams
- potato Head 300g
- vegetable oil 10g
- salt 5g
- red pepper of 2
- green pepper half a
- soy sauce appropriate amount
- soy sauce 1 scoop
- starch 1 scoop
- salty and fresh
- burn
- ten minutes
- senior
Steps for Potato meat
1
It's delicious。
2
Food ready。
3
Fertilizer drys in salted, thin meat slides to color。
4
Join the potato fire。
5
Add old smoke, salt。
6
Add Paprika。
7
Put it in the chili, and with garlic leaves in the house, we'll replace it with chili。
8
Delicious。