Crab corn
By VicentaLakin
Recipe Recommendations
- corn kernels 200g
- salted egg yolk of 4
- shallots a
- starch a little
- oil appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Crab corn
1
Salted egg yolk crushed into mud。
2
Corn grains of water extract dry water。
3
A proper amount of starch is distributed so that the maize grains are evenly covered。
4
The boiler is poured into the oil and the corn grains are fried to the surface yellow。
5
Pull out the controlled oil。
6
A small amount of bottom oil is left in the pot for salted egg yolks。
7
When the bubbles went up and into the corn, the fire came to a close。
8
Load。
9
You can eat with onions。