Chocolate cake
By VicentaLakin
MANY FRIENDS TOLD ME THAT SOMETIMES THEY WANT CAKE, BUT THEY DON'T HAVE OVENS AND THEY DON'T DARE EAT IT OUTSIDE. IT'S REALLY SIMPLE, AND TODAY I'LL SHARE A CAKE THAT CAN BE MADE WITHOUT AN OVEN. THREE EGGS, ONE BOWL OF NOODLES, AND ONE TWIG. BUT IT'S GOOD CAKE, IT'S RICH, IT'S SOFT AND SWEET, IT'S NOT GOOD FOR FIRE. SO DON'T GO OUT AND BUY THE CAKE, LEARN THE TRICK, AND IT'S EASY WITHOUT THE OVEN
Recipe Recommendations
- eggs of 3
- low-gluten flour 70g
- fine sugar 60g
- milk 30g
- chocolate 50g
- corn oil 30g
- sweetening
- steamed
- an hour
- senior
Steps for Chocolate cake
1
Eggs mixed with fine sugar
2
Chocolate, milk, corn oil mix
3
Low-banded flour filtered twice
4
(c) Egg basin insulation to wet hair bubbles
5
(b) Powdering into flour, with a sharp and fast tumble with a razor
6
Chocolate basins melt and mix evenly
7
(b) To mix parts of the eggs with chocolate, and then to double them quickly, then fall into the egg basin and continue to double them quickly
8
(a) Painting of a layer of corn oil inside the plume
9
Rolling into chocolate cake paste
10
Cover the lid and start the Peach Rubber program (what is not important, can be 50-60 minutes)
11
Time's up. Chocolate cake's ready
12
It's good。Chocolate cake Make Tips
Eggs can just go to wet hair bubbles。