Apricot
By VicentaLakin
It's delicious
Recipe Recommendations
- pork leg 100g
- Pleurotus eryngii 200g
- vegetable oil 10g
- salt 5g
- red pepper of 2
- garlic the 2
- soy sauce 1 scoop
- soy sauce appropriate amount
- starch 2g
- salty and fresh
- fried
- ten minutes
- senior
Steps for Apricot
1
It's good to eat mushrooms all the time
2
Food ready。
3
The apricots cut thin, salt for meat, starch, wine for 10 minutes。
4
Fat-dry in thin-dried meat to decorate。
5
It's like a fire that's pouring in。
6
Dry the water of the apricot mushrooms and add salt to the old ones。
7
Put it in Paprika, all the food mix。
8
Add garlic leaves, smoke。
9
It's delicious。Apricot Make Tips
1. The salt must wait for the drying of the apricot mushrooms. 2. The meat tablet will wait until the apricot salt is released before it pours in, otherwise the meat tablet will be salted twice。