Black pepper pork balls
By VicentaLakin
Black pepper juice instead of traditional ginger。
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Black pepper pork balls
1
The pig's plattered into an egg and then into black pepper juice。
2
Add starch。
3
Smash even。
4
The boiler is 50% hot。
5
Make meatballs with spoons。
6
The small fire in the boiler will explode slowly, and it will be fine until the balls are yellow。
7
The finished chart。