Gold and sand pine rolls
By VicentaLakin
Recipe Recommendations
- white rice appropriate amount
- egg yolk appropriate amount
- meat floss appropriate amount
- seaweed appropriate amount
- salty and fresh
- flavoring
- ten minutes
- ordinary
Steps for Gold and sand pine rolls
1
A little bit of white wine is added to the yolk, which is evenly filled with white wine。
2
Put yolk in the oven at 170 degrees for five minutes。
3
A layer of rice is laid on the moss, which crushes the rice rice。
4
And then a pine。
5
A sushi sluice sluice-backed roller-in-tip。
6
Cut it into small pieces。
7
The finished chart。Gold and sand pine rolls Make Tips
It'd be better if we had plenty of time to go through the yolk。