Egg-bread

By VicentaLakin

Egg-bread

Recipe Recommendations

  • flour 500G
  • eggs appropriate amount
  • salt appropriate amount
  • green onion appropriate amount
  • edible oil appropriate amount

Steps for Egg-bread

  • Make Egg-bread step 0
    1
    Flour plus 3 grams of salt。
  • Make Egg-bread step 1
    2
    Plus 300 grams of water。
  • Make Egg-bread step 2
    3
    And the face group woke up for ten minutes。
  • Make Egg-bread step 3
    4
    Growing strips。
  • Make Egg-bread step 4
    5
    Split into eight little agents。
  • Make Egg-bread step 5
    6
    Scratch oil。
  • Make Egg-bread step 6
    7
    It's folded。
  • Make Egg-bread step 7
    8
    In folding。
  • Make Egg-bread step 8
    9
    All clear for 10 minutes。
  • Make Egg-bread step 9
    10
    Eggs mixed with salt and onions。
  • Make Egg-bread step 10
    11
    Wake up and grow the square。
  • Make Egg-bread step 11
    12
    The flat-floor brush oil is put in the cakes to make bubbles。
  • Make Egg-bread step 12
    13
    Turn it over。
  • Make Egg-bread step 13
    14
    Poke a hole with chopsticks and pour a proper amount of egg fluid。
  • Make Egg-bread step 14
    15
    It's the other way. It's fine。
  • Make Egg-bread step 15
    16
    The finished chart。