Meat tofu
By VicentaLakin
Tofu is a traditional food in China, and the north-east family has good food and good food。
Recipe Recommendations
- Big tofu 1 block
- tenderloin 60 grams
- green pepper of 2
- tomatoes one
- onion 1 piece
- Jiang 1 small piece
- garlic appropriate amount
- oil appropriate amount
- sugar a little
- vinegar a little
- soy sauce a little
- oyster sauce a little
- spiced powder a little
- salt a little
- starch 1 scoop
- sweet and sour
- fried
- ten minutes
- simple
Steps for Meat tofu
1
Soy tofu piece, about 500 grams。
2
Cut it into triangles, dry water backup。
3
Pans or tacos, with a little heating and a little oil。
4
Both sides will be fine。
5
Get ready for garlic, one tomato, two peppers, 60 cricket。
6
Clean up the food。
7
Tomatoes cut small pieces of skin, and the rest of the food was cut。
8
Make a bowl of juice with sugar, vinegar, soy sauce, pelican oil, salt, vanilla and a spoonful of starch。
9
Heated pans and fried onion garlic and meat。
10
Tomatoes out of juice。
11
Joined the fried tofu to fry。
12
With green peppers。
13
Put on a bowl of juice and it's even。
14
The delicious tofu is done。