Zambras

By VicentaLakin

Zambras
It's been a long time since we've had a radish and a ginger. Carrots play the role of mainstream vegetables in winter. In the winter, a lot of small partners will be able to break their mouths. It's time to eat carrots to replenish vitamins. In winter, they'll be stew, casserole, hot pot. Today's veggie dish is good for both old and young. Warm stomach, warm heart. I hope to bring you a fresh flow in the cold winter. It's delicious. Kids love it。

Recipe Recommendations

  • carrots of 5
  • peanut oil two spoons
  • Wufen half a spoonful
  • salt a little
  • Barbecue powder half a spoonful
  • starch a spoonful
  • Crispy fried chicken flour a spoonful
  • flour Moderate amount.

Steps for Zambras

  • Make Zambras step 0
    1
    Carrot wash。
  • Make Zambras step 1
    2
    With a wiring machine, it's thin. Add appropriate salt. The powder is mixed with the powder。
  • Make Zambras step 2
    3
    Add starch and fried chicken powder and mix them evenly。
  • Make Zambras step 3
    4
    A little bit of flour added. And a proper amount of water. The flour needs a little extra. Until he's able to form a ball。
  • Make Zambras step 4
    5
    Hot pots with broad oil. 50% of the oil makes radish balls. It's a fire。
  • Make Zambras step 5
    6
    The deformation turned the fire upside down and continued to explode。
  • Make Zambras step 6
    7
    Prepare a leaky spoon and a pair of chopsticks. Turn fast and flip with chopsticks。
  • Make Zambras step 7
    8
    Leachate is available。
  • Make Zambras step 8
    9
    After all the pills were blown, the fire resumed for 30 seconds. The rest of the oil doesn't waste me pouring it into the spicy。
  • Make Zambras step 9
    10
    Cracker。
  • Zambras Make Tips

    Both the starch and the fried chicken powder were intended to increase his soak, and if there is no sodium fried chicken powder, only starch could be used。

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