Ropball
By VicentaLakin
Recipe Recommendations
- salty fragrance
- fried
- three-quarters of an hour
- ordinary
Steps for Ropball
1
Carrot and flour, eggs forgot。
2
The radish goes to the skin wash and the laces are cut。
3
Put the eggs in。
4
The salt, pepper powder and onions are evenly mixed。
5
Inverted flour evenly。
6
Heated in the pot, which is fried with a spoonful of radish paste。
7
Just blow it up to the gold and yellow。
8
The finished chart。