Cream egg pie

Recipe Recommendations

• leek 1 handful
• eggs of 4
• salt appropriate amount
• oyster sauce appropriate amount
• soy sauce appropriate amount
• flour appropriate amount
• pepper appropriate amount
• chicken essence appropriate amount
• sesame oil appropriate amount

• original
• fried
• ten minutes
• ordinary

Steps for Cream egg pie

1

Flour with warm water mixed with chopsticks. Status

2

Then you rub your hands in a smooth face and put them aside

3

The herbs are washed clean, the moisture is filtered and cut

4

Prepare four eggs, add a little salt, and mix them with chopsticks

5

Put oil in the pot and add fried eggs

6

And then put the egg pickles in a bigger tub, with a proper amount of salt chicken that's old and oily pepper oil, and a raw egg that's evenly mixed

7

Split the dough into a flat little agent

8

Pick up a little potion to round

9

And then you put the bag in it, like the bag, and you keep your mouth shut and don't let it leak out, and then you put your hand on the bag gently, and you put it in a round cake. Side

10

You put oil in the pot, you put cakes in the pan, you use a little pancakes, and then you turn them over. On the other side, turn over in a few seconds

11

It's good to have a double-side gold. It's really good

12

It's delicious

Cream egg pie Make Tips

Recipe Categories

• snack recipes
• Pasta Recipes
• pie recipes