Sweet Christmas Hat Tower
By VicentaLakin
At last, Christmas is coming! Two of my little friends have long been screaming for Christmas socks, Christmas trees, and presents from Santa Claus. My husband didn't. I had a dozen lovely Christmas hats, so Mommy could make you a tart anytime. It's a very simple little hat. One pie, a little cream, and a strawberries. I've made two. I don't have enough molds. I've made a little gingerbread. It's perfect for the afternoon snacks。
Recipe Recommendations
- low-gluten flour 100g
- butter 50g
- sugar 15g
- water 30g
- strawberry 8
- light cream 100g
- powdered sugar 15g
- sweet fragrance
- roast
- several hours
- simple
Steps for Sweet Christmas Hat Tower
1
The butter room softens, or the microwave heats for 20 seconds, or the oven fermentation functions softens。
2
Soft butter with sugar, sifted flour and hand rubbing。
3
Repeatedly rubbing it into coarse sand and water。
4
Water, don't pour it all out. Ten grams of water will be saved。
5
Scratched into a smooth noodle, covering the membrane for one hour。
6
It grows a square, takes a round-shaped mold, carves out a round-shaped piece, which is slightly larger than the egg-cracker。
7
(b) Press the skin on the egg modulus and remove the excess with the cane。
8
Use a fork for a hole to prevent the bun from roasting。
9
It's evenly put into the grill. I made two. The molds aren't good enough。
10
It is delivered to pre-heated ovens, mid-levels, about 25 minutes of roasting up and down at 190 degrees of fire and drying out。
11
Light cream and sugar。
12
Send it to a well-stamped bouquet with a flowery mouth。
13
tappy squeezes some cream, then another strawberries will be okay。
14
Isn't it beautiful? It's a grand series。
15
So cute。
16
It's beautiful and it's not necessary. Kids love itSweet Christmas Hat Tower Make Tips
It is not appropriate to be too thick and thin. It's too cold to squeeze cream。