Triple beans
By VicentaLakin
Just one simple word, a fried potato silk, still tastes good. (cracking beans)
Recipe Recommendations
- slightly spicy
- fried
- half an hour
- ordinary
Steps for Triple beans
1
Step 1 now cleans the potatoes (presumably cut matches and sticks, a little test). Onion twitches and fragrance2
Step 2 boilers are oiled, 150 degrees hot, gold- and yellow-controlled oil is blown up, and onions and spices are added. The sauce was finally released, and the sauce and red oil were spilled on the plate。3
Finally, a mysterious step...Triple beans Make Tips
Watch out for the oil, it takes a lot of oil to fry the potato. It's got to have some kind of a knife or the potato will be ugly。